Go to Main Content

MTSU PROD System

 

HELP | EXIT

Detailed Class Information

 

Transparent Image
Click here to view a description of prerequisite and registration restriction codes.

The prerequisites and registration restrictions for this course are listed under General Requirements.

Detailed Class Information
(EXL) Food Science - 80185 - NFS 3200 - 001

Associated Term: Fall 2024
Levels: Undergraduate

Middle Tennessee State, Main Campus
Lecture Schedule Type
Conventional Methodology Instructional Method
3.000 Credits
View Catalog Entry
View Book Information


Registration Availability
  Capacity Actual Remaining
Seats 22 11 11
Waitlist Seats 0 0 0

Corequisites:
NFS 3201



Return to Previous
Transparent Image
Skip to top of page
Release: 8.7.2.6