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| Food and Industrial Microbiology Lab - 16133 - BIOL 5511 - 001 | |||||||||||||||||||||
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Must also register for BIOL 5510 (Lecture).
Course has corequisite; see Display Corequisite link on PipelineMT.
Associated Term: Spring 2021 Registration Dates: Nov 02, 2020 to Jan 31, 2021 Levels: Graduate Middle Tennessee State, Main Campus Laboratory Schedule Type Conventional Methodology Instructional Method 0.000 Credits View Catalog Entry View Book Information
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