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| Food and Industrial Microbiology - 16132 - BIOL 5510 - 001 | ||||||||||||||
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Must also register for BIOL 5511 (Lab).
Course has corequisite; see Display Corequisite link on PipelineMT.
Associated Term: Spring 2021 Registration Dates: Nov 02, 2020 to Jan 31, 2021 Levels: Graduate Attributes: College of Basic & Applied Middle Tennessee State, Main Campus Combined Lecture/Lab Schedule Type Conventional Methodology Instructional Method 4.000 Credits View Catalog Entry View Book Information
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