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| POUL 1000 - Introduction to Poultry Science |
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Provides introductory knowledge of the major areas within poultry science and the commercial poultry industry. Provides a framework upon which students can build further poultry knowledge in subsequent Poultry Science courses at MTSU. May also serve as an exploratory course for student considering a career in poultry. Both lecture and laboratory activities incorporated.
3.000 Credit hours Levels: Undergraduate Schedule Types: Combined Lecture/Lab Agriculture Department Course Attributes: College of Basic & Applied, Credit from 4-Year College |
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